The Best Falafel I’ve Ever Made Wednesday, July 31, 2019 Add Comment Edit The Best Falafel ~ this vegan Middle Eastern chickpea fritter is crispy on the outside, and brilliant emerald green on the inside! Read Ingredients and Instructions Click Here Share this post Related Posts Spanish Potato Salad Recipe with Tuna Potato Salad with 7-Minute Eggs and Mustard Vinaigrette Baked Parmesan Zucchini Sticks Cauliflower Puree with Sautéed Mushrooms (Vegan, Gluten Free) Stuffed Sweet Potatoes with Lentils, Kale and Sun Dried Tomatoes Shrimp, Asparagus and Avocado Salad Healing Bowls with Turmeric Sweet Potatoes, Poached Eggs, and Lemon Dressing Baked Zucchini Fries
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