Fried Halloumi with Roast Carrot and Chickpea Couscous Saturday, August 31, 2019 Add Comment Edit This vegetarian dinner recipe is filled with crispy, fried halloumi, roast carrots, chickpeas and giant couscous, then flavoured with orange and cumin. It is a hearty, nutritious meal that is full of… Read Ingredients and Instructions Click Here Share this post Related Posts 20 Minute Meal-Prep Chicken, Rice, and Broccoli The Best Vegetable Curry Ever Authentic italian homemade marinara sauce Pesto Pasta Primavera Summer Pasta with Tomatoes and Peas When Fresh English Peas Meet Classic Italian Carbonara Meal Prep: Turkey Meatloaf, Creamed Cauliflower & Garlic String Beans OSSO BUCO MILANESE RECIPE traditional Italian dish
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